Prep Time5mins
Cook Time5mins
Serving4 Seving
Print Recipe
This recipe features a vibrant and refreshing salad made with a medley of mixed greens,
accompanied by a flavorful sun-dried tomato dressing.
accompanied by a flavorful sun-dried tomato dressing.
Ingredients
1/4 cup Sun-dried tomatoes
2 tbsp Soymilk
5/8 tsp Rosemary
3/4 tsp Thyme
1/4 medium whole Tomatoes
1/4 cup Sun-dried tomatoes
1/4 fruit without seeds Lemons
Instructions:
- Soak the sun-dried tomatoes in the soy milk for an hour
- Chop the fresh herbs, tomato, and onions and toss them with the salad greens. Add additional veggies as desired
- Juice the lemon and combine in a high-powered blender with the sun dried tomato mixture and garlic until smooth. Pour over salad and toss together well. Top with brazil nuts and enjoy!
Mixed Greens with Sun-Dried Tomato DressingPrep Time5minsCook Time5minsServing4 SevingPrint RecipeIngredients
1/4 cup Sun-dried tomatoes2 tbsp Soymilk5/8 tsp Rosemary3/4 tsp Thyme1/4 medium whole Tomatoes1/4 cup Sun-dried tomatoes1/4 fruit without seeds LemonsInstructions:
- Soak the sun-dried tomatoes in the soy milk for an hour
- Chop the fresh herbs, tomato, and onions and toss them with the salad greens. Add additional veggies as desired
- Juice the lemon and combine in a high-powered blender with the sun dried tomato mixture and garlic until smooth. Pour over salad and toss together well. Top with brazil nuts and enjoy!
Cooking Note:
- Ensure the freshness of your mixed greens. Look for crisp, vibrant leaves with no signs of wilting or browning.
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